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10-12
to 15-12-2003 : Morocco |
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| Well
the shaft didn’t leave Casablanca yesterday
but only this afternoon(Wednesday 10th Dec)???
OK so another largish jump but the package only
leaving Casablanca on Wednesday via the post,
the chances of it arriving here on Friday is slim
to none and with no post service in Morocco on
Saturday or Sunday it’s going to be Monday
at the earliest. |
| 16-12--2003 |
| Wwwhhaaawhoooo!!!!!!
It arrived this morning and what a relief. Not that
Merzouga and the dunes aren’t wonderful but
we’re itching to get on the road again. So
with the new drive shaft in hand we rode on Lisa’s
bike from the Merzouga post office back to Ksar
Sania and started to get down to fitting the new
replacement. One of the first jobs was to just prepare
the bike and get rid of as much of the fine dust
and sand that had accumulated on the bike as possible.
With healthy dabs of grease (courtesy of the local
bicycle mechanic) applied in all the right places
the new shaft was fitted without to much hassle
and then it was a case of refitting the swing-arm,
final drive, brakes, tyre etc. With everything back
on and the GS finally looking like a bike again
it was time to start her up. With a little help
from Lisa’s battery the engine chugged into
life…and did a great impression of Ivor the
engine. It sounded absolutely sodding awful! Rev’s
on tick over were none existent, without a twist
of the throttle the engine died. When the engine
did run the whole bike vibrated like an Anne Summers
house party, but without the giggle factor. Talk
about having the wind taken out of your sails. I
ended up spending 20 minutes going over the obvious
and found nothing, at this point it seemed like
a good idea to do something else. Ammar our Berber
friend had arranged something special for us, so
as I left the bike in disgust Ammar turned up, smiling
on his bright yellow bike with a rucksack stuff
full of food. We were off to the dunes for a…’Berber
Pizza’. This had been mentioned a couple of
days ago and we’d thought it was a joke…nope.
20 minutes later and with Michael for company we’d
found a shady spot under one of the few trees and
were out in the large dunes collecting scraps of
wood. The next 4 hours were great. Ammar was preparing
us Berber Pizza. Digging a shallow hole in the sand
and the getting a fire going was just the beginning.
With the fire red hot he spread the embers around
and to one side, with flour, yeast and water already
mixed and a small tub of beef pieces marinated in
red onion, coriander, paprika and chives blended
into the dough, the entire mixture was then patted
into shape on a simple linen cloth. With the ingredients
shaped it was then wrapped in tin foil (expensive
in Morocco), placed in the sand and covered with
the hot fire embers. With the pizza cooking he then
skewered the remaining beef and cooked them over
the embers as a starter. With the ever-changing
colours of the sand dunes for company we watched
the sun slowly disappear. Before all light was gone
we pushed the embers to one side and blew off the
hot sand. Wow what a wonderfully simple and tasty
meal. The time and effort it had taken to make it
simply added to the eating pleasure. A small tin
pot of boiling water was taken off the fire to make
the traditional sweet mint tea, what a way to end
a day. Four very contented and smiling people made
their way back to Ksar Sania in the dark. Thank
you Ammar. |
| 17-12
-2003 |
| Right
I was now on a mission to get the big red GS working
properly. The air filter was relatively clean.
The rubber covers, covering the take off valves
weren’t cracked, my throttle cable wasn’t
sticking…why the hell is my bike sounding
like a bag of nails. With a little more poking
around the problem was discovered. All that had
happened was that sand had got inside the small
metal caps the hold the plastic sheathed throttle
cable before the cable goes into the butterfly
rollers. With the cables at unequal pressures
at the left and right cylinders the whole engine
was off. So with the sand blown out and the cables
seated properly and the new shaft drive in my
big red lovely was sounding and feeling right
again. I’m now a happy boy and tomorrow
we can get on the road again. As Ksar Sania longest
staying guest, we were invited to dinner with
Francoise and Aziz (the owners). The day finished
well and we are both so excited about traveling
again. Agadir here we come… |
| 18-12-2003 |
| Having
been stationary for so long, we we’re both
keen to be up early and to get on the road. With
everything on board and the bikes feeling bloody
heavy again we said our farewells to Ksar Sania
and wobbled off down the sand track back to Merzouga
before picking up the new asphalt for Rissani. At
Rissani we took a left and started our journey west.
The excitement and relief we both felt to be travelling
again was tangible. Our relief didn’t last
long as the asphalt became pitted with large holes
and large drifts of soft deep sand crossed our path.
With our tyre pressure high we had little chance
of steering. As the hours went by, the road became
better and our earlier excitement returned as we
crossed oueds, large open plains and picturesque
palmeries, which were tucked away down form the
road. By early afternoon we’d reached Tazzarine
and having acclimatized to the weight the bikes
were feeling good. A familiar steel grey land cruiser
was parked up outside one of the small bars; Michael
(our German friend) was already enjoying coffee
and smiled as we rolled to a halt. Michael had left
Ksar Sania some two hours prior to us and by chance
was heading in the same direction. With water and
coffee downed and with our new travelling companion
we were soon off again hoping to reach Agdz near
the Vallée Du Dra by evening. The road to
Agdz was great, good asphalt, twisty bends and completely
raving mad Moroccan bus drivers. By 4:30 pm we were
on the outskirts and by 5pm we’d followed
Michael up another dirt track to our new home for
the night, a camping site at N 30º 42. 727
W 006º 26. 723 and at 3083 feet – a large
open palmerie with a newish toilet area. With our
pitch chosen we set up quickly – we were the
only guests staying – wonderful! Dinner was
pasta, tuna and a can of octopus pieces from Michael.
|
| 19-12-2003 |
| Waving
goodbye to Agdz we were heading to Taliouine but
had chosen to take the piste across to Tazenakht
as opposed to going north up to Ouarzazate only
to have to then come south again. The piste across
is mostly hard sand and track (not quite two vehicles
wide in places) and the track is pretty well used
and, as we passed, construction was under way for
new asphalt. Unless you like that bone-jarring feeling
(on a bike) you’ll stand up on the pegs most
of the way until you pick up the road again outside
Tazenakht before passing the large mining operation
down to the left – its like something from
a James Bond movie. Here’s a quick tip: If
you’re on the road and feeling hungry head
towards the busiest roadside café and not
the better looking and more expensive hangouts designed
for tourists. The best meals we’ve had are
always in the ‘local’ places. The wonderful
moutton tagine we had in Tazenakht was no exception.
Bear in mind that like us, if you’re a travelling
European eating with the locals (no knives or forks
here!) you’re going to attract a crowd and
being stared at by 30 kids and adults is just par
for the course – although a little unnerving
at first. Lisa dropping her bike as she turned to
leave really caused a ruckus, with the crowd surprised,
delighted and then confused as to whether they should
help ‘ the lady’ pick up her heavy machine.
Luckily for Lisa, a few decided it was OK and quickly
righted the bike allowing a very pissed-off Mrs
Thomas to blat off down the road. With asphalt all
the way and more glorious scenery taken in, we arrived
in Taliouine by early evening and took a small wooden
room at an Auberge, here’s the GPS co-ords-N
30º 31.547 W007º 54.29.1 The idea was
to catch up on diary and look at the bikes –
the reality was – a small salad and a bowl
of harira each and bed! We hadn’t realised
how tired we were – too much soft living at
Ksar Sania had taken its toll. |
| 20-12-2003 |
| 7
months away.
Michael
has a rendezvous with a friend in Agadir; we have
an appointment with a Megane supermarket. Our
larder is running low and we need to restock,
so by midday we’d ridden more good roads
and were in Agadir. In Megane Lisa was in her
element – retail therapy or what! Actually
we didn’t buy much but the pleasure derived
from so much choice was great. Can’t help
writing or saying Agadir without smiling –
on the way down I mentioned to Lisa my thoughts
about the city inspiring that famous tune…”Aaaggaadirrr,
dir, dir, dir, shake mine apple push the tree…”
Ahh, Black Lace where are they now? Now of course
the thought stuck.Shopping done and packed way
we fuelled up and rode the main road to Tiznit
to meet Helmut, Michael’s friend. We camped
at N 29º 41. W 009º 43. – The
campsite was a little strange – full of
French and Germans in white mobile homes. Apparently
they all live here for 3-5 months a year. They
don’t go anywhere or do anything…for
us stranger still was that as the sun set everyone
goes in to watch TV – not one person sat
outside talking to their neighbours of having
a drink – far too insular.
|
| 21-12-2003 |
We’d
received a text message from David and Katja (the
friends we’d met in Merzouga in the land
rover) to say that following a problem with the
landy’s clutch, they are now only a few
days ahead of us and making their way to Dakhla
for Christmas. Seemed like a good plan, besides
we’re both looking forward to seeing them
– a great couple with a sense of humour
as warped as our own. As we left Tiznit we both
realised that the journey ahead was going to be
very different than the miles behind. We are leaving
the relative ease of Morocco for the Western Sahara
and ‘real desert’. TanTan (the gateway
to the disputed territories) was only 230km from
Tiznit and although it’s asphalt all the
way you still get a sense of abandonment. The
size of the dry, dusty, arid desert around is
overwhelming.
| NOTE:
Cheap petrol after TanTan – 60-70% off |
As
we approached TanTan our excitement grew –
another name we’d read about for so long
in our preparation and suddenly here we are but
we were both a little disappointed that the famous
“kissing camels” landmark that straddles
the road into Tan Tan had been taken down for
repair. As evening approached the light became
better and we were again following the road close
to the cliffs. The long dull asphalt suddenly
became the road of endless possibilities. With
no campsites on this leg we pulled up close to
the cliffs by a large bay to stop for the evening.
Although the surface was sandstone there was no
way I was going to be able to drive tent pegs
in, so following a very hot day and with a balmy
night ahead, we put out our blue tarpaulin and
slept under the stars with the sound of crashing
waves not far below us. We simply lay in our sleeping
bags and stared up, realising how privileged we
are to be travelling like this. Finally after
much star gazing, fatigue got the better of us. |
| 22-12-2003 |
| We
awoke early this morning to find a swarm of very
tiny mosquitoes all over our sleeping bags. We tried
to ignore them for as long as possible but after
they tried their hardest to get in our sleeping
bags with us we thought it best to make a move.
We are now on our way to Boujdour, which is quite
way south of Laâyoune and the only asphalt
road down to Dakhla. The journey began to get quite
flat and with nothing much to see now and the hard,
strong side wind which had been with us since we
left Agadir was making riding even more tiring than
usual. We were surprised to find that more and more
new petrol stations with café areas had been
and were being built. We had expected there to be
nothing between Laâyoune and Dakhla but it
seems ‘improvement’ is being made all
the time – but currently we would still advise
all travellers, especially motorcyclist to fill
up whenever they do see a petrol station. Tonight
our camping area is behind two sand dunes at N 26º
15. 600 W 014º 17. 804 – just off the
main road. Again the earth/sand is so hard and barren
there was now tent going up, so another night under
the stars was on the cards. We’d just about
got ourselves sorted when we heard in the distance
the thump of what we thought was a ‘big single’.
5 mins later Lee cruised by on his Yamaha XT600.
With us waving enthusiastically he pulled up and
said hello. Like us he was heading for Laâyoune
and time had run out. Night and darkness out here
arrives very quickly. After a little persuasion
Lee joined us for dinner. |
| 23-12-2003 |
Breaking
camp early we’d passed Laâyoune by
mid-morning and picked up fuel for the 530km ride
to Dakhla. Strong wind for the east made riding
hard work and the sand kicked up by lorries going
north stung the skin even through the bike kit.
The ride down is pretty uneventful with the desert
to your left and the blue expanse of the Atlantic
for company on the right.
It’s worth mentioning that there are for
travellers a good number of enforced stops as
soon as you pass TanTan. Although the conflict
between the Moroccans and Polisario is all but
over, security is still high and regular police
stops are made. At each stop you will be asked
for your papers (passport, vehicle document) and
a healthy list of questions ranging from surname
to town of birth and mothers maiden name. If you’re
travelling alone each stop will only be for 10-15
mins, however, if you’re with a group or
a queue then being there for an hour plus is not
unlikely. Life is made a whole lot easier if you
have prepared a ‘white paper’ or fisque:
a sheet of paper with the answers pre-written
in the appropriate language. Just hand it over
with you documents and the guard will either take
notes from it or keep it – either way you’re
on the road again a whole lot faster. At around
60km before Dakhla we were stopped by the police.
The main guy turned out to be a ‘dick’
and even with our papers in order we were there
for 30mins. A number of others, we found out,
met the same guy who insisted they pay for visas
they didn’t have as UK nationals you don’t
need a visa for stays of under 3 months.
| ADVICE:
stand your ground and don’t pay |
.Taking
the right and fork to the Dakhla peninsula the
views are breathing taking with seal left and
right and long sweeping stretch of sand stretching
out in front for as far as you can see. By late
afternoon we were pulling into camping Mousafir
a few km north of Dakhla itself and 300m before
the next police checkpoint going into town. Camping
is 20 Dirham p.p. and hot showers 10 dirham. The
cold showers are free and with the water heated
by the sun they are almost as hot so why pay?
It is great finally to be here.
Daylight
promptly disappeared at 6:15pm and food was on
the go when the campground was illuminated by
the myriad of lights adorning the entering land
rover. David and Katja had ‘floored it’
and leaving Laâyoune at 1:30pm had made
it all the way down, Nutters! A great but welcome
surprise. It’s going to be an interesting
Christmas. |
| 24-12-2003 |
With
Lisa tackling the dirty clothes, David and I went
into Dakhla on the 1100GS in search of alcohol
and food for Christmas.
| NOTE:
before entry to Dakhla you must go into the
police checkpoint just after the camp and
fill in the big ledger. |
Dakhla
is a long, thin town with a lot of military presence.
(TIP: observe the speed limits – most of
the military are bored and just looking for something
or someone to do. Don’t give them the opportunity).
About 2km after you pass the arch there is a hotel
(sorry can’t remember the name) on the left
– it’s one of the first you come to.
We found a bar round the back and they sell booze
‘to go’. Red wine is 60-80 Dirham
and beer about 25 dirham per bottle. You can get
alcohol at the 4 star French run Sahara Regency
in the middle of town but you’ll pay twice
as much. With a cold beer downed and the shopping
done we headed back to camp. The rest of the day
was spent sorting out little jobs on the bikes
and catching up with diary. |
| 25-12-2003 |
Christmas
Day and blazing sunshine!! Weird. We managed to
upset a few of our French
neighbours last night by staging a Christmas Eve
party at David and Katja’s landy. The eating,
drinking and talking finally petered out around
3am this morning. Well it IS Xmas!! By 10am Jose
our Spanish/French land rover driving companion
was helping me replace Lisa’s front tyre
for the ‘knobbly’ TKC80 we’d
been carrying since leaving Spain. We’d
originally met Jose at Ksar Sania in Morocco and
met up with him again outside Laâyoune a
few days ago. Bizarrely he owns a restaurant only
a few km from Olargue in France very, very close
to our friend Chris in the Massif Central where
we’d been only a few months before. It’s
a small world! Christmas day dinner was a resounding
success. Considering our location it was a bloody
miracle of culinary genius! Between Lisa, Katja,
me, David and Jose the following was put together:
Aperitif
– cold bottled flag beer.
Main
– roast chicken stuffed with couscous, herbs
and lemon cooked in tinfoil and covered by a saucepan
on the BBQ.
Boiled
and part roasted potatoes.
A
puree of swede, carrots, butter and cream.
Couscous,
herb and lemon stuffing balls.
And
of course gravy!
Accompaniment
– 6 bottles of Moroccan (Meknes) red wine.
Desert
– chocolate mouse and lemon mouse.
Finally
- a selection of cheeses.Washed down with –
a toast to all our group and Xmas day with a bottle
of champagne
Jose had brought all the way from France! Our
Christmas evening was a pretty chilled concern,
especially considering the previous night –
but what a great meal – we even surprised
ourselves. |
26-12-2003
: Morocco |
| Day
of rest. The afternoon was spent getting ready
for the departure on the 27th. Kit checks and
making sure our bikes were set for the difficult
journey ahead. Both Lisa and I are a little concerned
about the up and coming days. |
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ok
our Morocco journey is over
click
here
to go to the Mauritania section |
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| Ammar |
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| getting
things started |
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| grubs
in the oven |
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| Jamie
Oliver eat your heart out |
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| the
walk back to Ksar Sania |
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